Construction

• Constructed with an anti-bacterial, thermoplastic PVC jacket over a 316 stainless steel core
• PVC jacket specially formulated for food and beverage applications per FDA CFR 21 and NSF 51 requirements

Description

• Continuously interlocked 316 stainless steel core for exceptional crush and corrosion resistance
• Clear, durable, PVC jacket specially formualted for food and beverage applications
• Jacket is easily cleaned and does not promote bacteria growth
• Jacket is anti-microbial and does not contain silicon

Specifications

• Rated for temperature range of -40°F to +176°F dry/140°F wet/
  158°F oil with brief incursions to +221°F (-40°C to +80°C dry/
  60 °C wet/ 70°C oil with brief incursions to +105°C)
• Conduit used with a standard liquid tight fitting for easy installation 
• Conduit is IP 66/67 rated when installed with approved fittings

Applications

• Food Zone Non-Contact and Splash Zone applications
• Suitable for food equipment or devices
• Food equipment manufacturers
• Meat packing or poultry facilities
• Pharmaceutical facilities

Certification

RoHS WEEE COMPLIANT
NSF/FDA information

• NSF Certified to NSF/ANSI 169 for special purpose food equipment or devices
• Food Equipment or Devices NSF/ANSI 169
• Food Equipment Manufacturers SIC 3556
• Meat Packing SIC 2011 NAICS 311613
• Poultry SIC 2015 NAICS 311615
• Pharmaceuticals SIC 2834 NAICS 325412

Recommended ANACONDA SEALTITE® Fittings

Food Grade Compact AISI 316